Beverage Director - Marshall Kemp
He could also be called the liquid chef. Among other things, he is the human in charge of making sure your chocolate martini is produced properly no matter which location you find yourself.
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New Orleans Food Wine Experience Jared Graves Gold in Seafood Salita Natasine Gold in Dessert - Tuesday, May 22, 2018

For more information visit: HTTPS://www.nola.com/food/index.ssf/2018/05/going_to_a_nowfes_grand_tastin.html

 

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